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Spud Lite Potato, Pea and Tomato Curry

Spud Lite Potato, Pea and Tomato Curry

Spud Lite Potato, Pea and Tomato Curry SERVES: 4 – 6 INGREDIENTS 850g Spud Lite potatoes, quartered potatoes 2 tbsp vegetable oil 1 large brown onion, peeled and chopped 2 cloves garlic, crushed 2 tsp ginger, finely grated 1 green chilli, deseeded (optional –...
Spud Lite Potato, Beetroot & Orange Salad

Spud Lite Potato, Beetroot & Orange Salad

Spud Lite Potato, Beetroot & Orange Salad SERVES: 6 – 8 INGREDIENTS 750g Spud Lite potatoes, cut into bite sized pieces 500g beetroot 1 orange, peeled and cut into segments 1/3 cup parsley, roughly chopped 1/3 cup mint, roughly chopped 2 spring onions,...
Spud Lite Mash

Spud Lite Mash

Spud Lite Mash SERVES: 4 – 6 INGREDIENTS 1.5 kg Spud Lite potatoes, peeled and diced80g unsalted butter 1 clove garlic, crushed 1 cup milk1/3 cup sour cream ¼ cup chopped chives¼ cup pecorino cheese, gratedSalt flakes and freshly ground black pepper METHOD Steam...
Spud Lite Gnocchi with Rosemary & Chilli by Leah Itsines

Spud Lite Gnocchi with Rosemary & Chilli by Leah Itsines

Spud Lite Gnocchi with Rosemary & Chilli by Leah Itsines SERVES: 4  INGREDIENTS 800g Spud Lite potatoes 1 egg yolk 2 cups of plain flour, sifted 1/4 cup parmesan (optional) 1 tbsp of dried rosemary, finely chopped 1/4 tsp red chilli flakes extra flour for kneading...
Spud Lite Gnocchi Boscaiola

Spud Lite Gnocchi Boscaiola

Spud Lite Gnocchi Boscaiola SERVES: 4 – 6 INGREDIENTS GNOCCHI 1kg Spud Lite potatoes 2 egg yolks, lightly beaten 1/2 tsp baking powder salt flakes and freshly ground black pepper pinch ground nutmeg 150g plain flour   BOSCAIOLA  SAUCE 1 tbsp olive oil 1 large...
Spud Lite Baby Potato Skewers with Salsa Verde

Spud Lite Baby Potato Skewers with Salsa Verde

Spud Lite Baby Potato Skewers with Salsa Verde SERVES: 8 INGREDIENTS 750gm Spud Lite Baby potatoes, thickly sliced 2 Chorizo sausages, sliced into 1cm thick rounds 1 1/2 red capsicum, deseeded and cut into chunks 2 red onions, cut into chunks 1 tbsp olive oil   SALSA...
Spicy Potato Fritters

Spicy Potato Fritters

Spicy Potato Fritters COOKING TIME: 25 min SERVES: 4 INGREDIENTS -100gm bacon, finely chopped -1 clove garlic, peeled and crushed -1 long red chilli, deseeded and finely chopped -600gm Spud Lite potatoes, grated and squeezed -2 spring onions, finely sliced -1 cup corn...
Spicy Hasselback Potatoes

Spicy Hasselback Potatoes

Spicy Hasselback Potatoes PREP TIME: 20 minutes COOKING TIME: 1 hour and 10 minutes SERVES: 6 – 8 a side INGREDIENTS 1.5kg Spud Lite potatoes½ cup olive oil2 cloves garlic, crushed2 teaspoons hot smoked paprika2 tablespoons lemon thyme keaves, finely choppedsalt...
Smoky Bacon, Spud Lite Potato & Spring Green Frittata

Smoky Bacon, Spud Lite Potato & Spring Green Frittata

Smoky Bacon, Spud Lite Potato & Spring Green Frittata SERVES: 8 – 10 INGREDIENTS 500g Spud Lite baby potatoes, quartered 1/3 cup (80ml) extra virgin olive oil 1 large brown onion 1 clove garlic, crushed 125g smoked bacon, diced 1 bunch asparagus, trimmed and...