POTATO, SWEETCORN, HALLOUMI AND MINT FRITTERS PREP TIME: 15 MINS COOKING TIME: 10 MINS MAKES: 15 INGREDIENTS 600g potato, grated1 cup frozen sweetcorn, thawed2 spring onions, finely sliced100g halloumi cheese, grated¼ cup parmesan1 tsp lemon zest¼ cup mint leaves,...
SMOKY BACON, SPUD LITE POTATO & SPRING GREEN FRITTATA SERVES: 4 INGREDIENTS 500g Spud Lite baby potatoes, quartered1/3 cup (80ml) extra virgin olive oil1 large brown onion1 clove garlic, crushed125g smoked bacon, diced1 bunch asparagus, trimmed and cut into 3cm...
POTATO, ZUCCHINI, BASIL AND GOATS CHEESE FRITATTA PREP TIME: 10 MINS COOKING TIME: 1 HOUR 10 MINS SERVES: 6-8 INGREDIENTS 600g Spud Lite baby potatoes10 baby zucchini with flowers, trimmed & stamens removed1/3 cup (80ml) extra virgin olive oil1 large brown onion,...
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