CARAMELISED HONEY MUSTARD ROAST POTATOES
PREP TIME: 15 MINS
COOKING TIME: 1 HR
SERVES: 4-6
INGREDIENTS
1 kg Spud Lite potatoes, cut into large chunks
1 tablespoon olive oil
2 large brown onion, peeled and cut into wedges
2 tablespoons grainy mustard
1 tablespoon honey
1 tablespoon flat leaf parsley, roughly chopped
1 tablespoon dill, roughly chopped
Salt flakes and freshly ground black pepper
METHOD
Step 1
Preheat oven to 220°C (200°C fan-forced). Line 2 x baking trays with baking paper.
Step 2
Place potatoes in pot covered in cold water over medium-high heat and bring to boil. Cook for 5 minutes. Drain.
Step 3
Place potatoes on prepared baking tray and drizzle over 2 teaspoons olive oil, tossing gently until well coated. Roast in preheated oven for 55 minutes, turning occasionally.
Step 4
Place onions on remaining prepared baking tray and drizzle over remaining olive oil, tossing gently to coat. Place in oven with potatoes for final 40 minutes, swapping shelves as required so onions caramelise.
Step 5
In a large mixing bowl combine mustard, honey, parsley, dill, salt and pepper, stirring to combine.
To serve, add roasted potatoes and onions to honey mustard mixture, tossing gently until well coated and serve immediately.
YOU MIGHT ALSO LIKE…
Spanish Style Meatloaf Topped with Mash
SPANISH STYLE MEATLOAF TOPPED WITH MASH PREP TIME: 20 MINUTESCOOKING TIME: 1 HOUR AND 10 MINS SERVES: 6 - 8 INGREDIENTS 2 teaspoons olive oil1 large brown onion, finely chopped2 cloves garlic, crushed375g pork mince375g beef mince1 chorizo, skin removed and finely...
Potato, Chicken, Bacon and Leek Pie
POTATO, CHICKEN, BACON AND LEEK PIE PREP TIME: 45 MINUTESCOOKING TIME: 1 HOUR, 10 MINSSERVES: 4INGREDIENTS 1 pinch saffron with ¼ cup water 200g Spud Lite baby potatoes, diced 2 tablespoons olive oil 400g chicken thigh, diced into 1cm cubes 100g smoky bacon, diced 1...
Marbella Chicken Served with Mash Potato
MARBELLA CHICKEN SERVED WITH MASH POTATOPREP TIME: 15 MINS + MARINATING TIME COOKING TIME: 1 HOURSERVES: 4 - 6 INGREDIENTS 8 chicken chops (skin on bone in thigh) 2 tablespoons olive oil 3 cloves garlic, crushed ¼ cup baby capers in brine ½ cup green pitted olives,...