CARAMELISED HONEY MUSTARD ROAST POTATOES
PREP TIME: 15 MINS
COOKING TIME: 1 HR
SERVES: 4-6
INGREDIENTS
1 kg Spud Lite potatoes, cut into large chunks
1 tablespoon olive oil
2 large brown onion, peeled and cut into wedges
2 tablespoons grainy mustard
1 tablespoon honey
1 tablespoon flat leaf parsley, roughly chopped
1 tablespoon dill, roughly chopped
Salt flakes and freshly ground black pepper
METHOD
Step 1
Preheat oven to 220°C (200°C fan-forced). Line 2 x baking trays with baking paper.
Step 2
Place potatoes in pot covered in cold water over medium-high heat and bring to boil. Cook for 5 minutes. Drain.
Step 3
Place potatoes on prepared baking tray and drizzle over 2 teaspoons olive oil, tossing gently until well coated. Roast in preheated oven for 55 minutes, turning occasionally.
Step 4
Place onions on remaining prepared baking tray and drizzle over remaining olive oil, tossing gently to coat. Place in oven with potatoes for final 40 minutes, swapping shelves as required so onions caramelise.
Step 5
In a large mixing bowl combine mustard, honey, parsley, dill, salt and pepper, stirring to combine.
To serve, add roasted potatoes and onions to honey mustard mixture, tossing gently until well coated and serve immediately.
YOU MIGHT ALSO LIKE…
Baked Potato with Chilli Tuna, Sweetcorn and Coriander Mornay
BAKED POTATO WITH CHILLI TUNA, SWEETCORN AND CORIANDER MORNAYPREP TIME: 10 MINUTESCOOKING TIME: 1 HOURSERVES: 4INGREDIENTS 4 large Spud Lite potatoes185g tin tuna in chilli oil1 large brown onion, peeled and finely chopped1 clove garlic, crushed2 tbsp plain flour1 cup...
Potato, Salmon and Pea Fish Cake
POTATO, SALMON AND PEA FISH CAKEPREP TIME: 30 MINUTESCOOKING TIME: 40 MINUTESSERVES: 4INGREDIENTS 500g leftover mashed potato, chilled500g salmon fillet¼ cup tomato chutney3 spring onions, finely sliced1 teaspoon finely grated lemon zest½ cup frozen peas, thawed2...
Quick Potato Bake
QUICK POTATO BAKEPREP TIME: 10 MINUTESCOOKING TIME: 30 MINUTESSERVES: 4 - 6 INGREDIENTS 1kg Spud Lite potatoes500ml pure pouring cream1 small brown onion halved2 Cloves garlic crushed1/3 cup finely grated parmesan2 Teaspoons thymeSalt flakes & freshly ground black...