QUICK CREAMY POTATO SALAD
PREP TIME: 15 MINUTES
COOKING TIME: 10 MINUTES
SERVES: 6
INGREDIENTS
750g bag Spud Lite baby potatoes,cut into 1cm cubes
150g smoked bacon, diced
2 tablespoons gherkins,roughly chopped
½ red onion, finely diced
2 hard boiled eggs, peeled and chopped
2 tablespoons flat leaf parsley, roughly chopped
CREAMY DRESSING
1/3 cup (100g) mayonnaise
1/3 cup (80g) sour cream
1 clove garlic, finely chopped
1 teaspoon Dijon mustard
1 tablespoon lemon juice
Salt flakes and freshly ground black pepper
METHOD
1. Place potatoes in a pot of boiling water and cook for 5 minutes or until tender. Remove from heat, drain and refresh under cold water.
2. Place bacon in a small non-stick frying pan over a medium heat and cook for 5 minutes or until golden, stirring occasionally.
3. For the dressing, combine mayonnaise, sour cream, garlic, mustard, lemon juice, salt and pepper together in a medium mixing bowl, stirring to combine. Add drained potato, half each of the gherkins, onion, egg and parsley, tossing until well combined.
4. To serve, spoon salad into a serving bowl and sprinkle with remaining gherkins, onion, egg and parsley.
YOU MIGHT ALSO LIKE…
Spud Lite Potato Hash with Chorizo, Capsicum and Goats Curd
SPUD LITE POTATO HASH WITH CHORIZO, CAPSICUM AND GOATS CURDSERVES: 6 - 8INGREDIENTS 1.5kg Spud Lite potatoes, cut into 2cm cubes1/2 cup olive oil1 large onion, peeled and diced1 clove garlic, crushed1 chorizo, cut into 1cm cubes1 tsp sweet smoked paprika1 yellow...
Festive Potato Salad
FESTIVE POTATO SALADSERVES: 8 - 10INGREDIENTS 750g bag baby Spud Lite potatoes, quartered2 cups kale leaves, chopped2 spring onions, finely sliced1 Lebanese cucumber, diced1 stick celery1 avocado, deseeded and sliced1/4 cup mint leaves1/4 cup coriander leaves1/4 cup...
Chargrilled Tuna Salad Nicoise
CHARGRILLED TUNA SALAD NICOISEPREP TIME: 20 MINS COOKING TIME: 20 MINS SERVES: 4INGREDIENTS Salad 2 tsp olive oil250g truss cherry tomatoes500g baby Spud Lite potatoes, quartered200g green beans, trimmed4 eggs, hard boiled, peeled & halved1 red onion, peeled an...