SMASHED PARMESAN POTATOES WITH TRUFFLE AIOLI

SMASHED PARMESAN POTATOES WITH TRUFFLE AIOLI PREP TIME: 10 MINS COOKING TIME: 20 MINS SERVES: 2 INGREDIENTS   350g bag Spud Lite micro potatoes Olive oil spray 2 tablespoons grated parmesan ¼ cup Roasted garlic aioli* 2 teaspoons Truffle Paste** METHOD  ...

POTATO KIEV

POTATO KIEV PREP TIME: 25 MINS + CHILLING TIME (BUTTER) COOKING TIME: 30 MINS SERVES: 4 INGREDIENTS   1kg Spud Lite potatoes, peeled and quartered 1 cup Perfect Bakes cheese blend ½ cup plain flour 2 eggs, lightly beaten 1 tablespoon red miso paste 1 ½ cups fresh...

Banana Buttermilk Pancakes

Banana buttermilk pancakes PREP TIME: 20 MINS COOKING TIME: 30 MINS SERVES: 12 INGREDIENTS   200g Spud Lite potatoes 2 eggs, lightly beaten 1 ½ cups self-raising flour, sifted 1 teaspoon cinnamon 1/3 cup (75g) caster sugar 2 cups (500ml) buttermilk 100g unsalted...

HARISSA POTATO PILAF

HARISSA POTATO PILAF PREP TIME: 30 MINS COOKING TIME: 35 MINS SERVES: 6-8 INGREDIENTS   750g Spud Lite potatoes, diced Olive oil spray 1 tablespoon harissa 1 tablespoon honey 2 tablespoons olive oil 40g butter 1 large brown onion, peeled and finely diced 2 cloves...

MARRY ME CHICKEN

MARRY ME CHICKEN PREP TIME: 20 MINS COOKING TIME: 45 MINS SERVES: 4 INGREDIENTS   750g Spud Lite baby potatoes, sliced into 5mm thick rounds ½ cup sundried tomatoes in oil, chopped (reserve ¼ cup oil) 4 skinless free-range chicken breasts ¼ cup plain flour ½...

GOCHUJANG PARMESAN ROAST POTATOES

GOCHUJANG PARMESAN ROAST POTATOES PREP TIME: 10 MINS COOKING TIME: 40 MINS SERVES: 4 INGREDIENTS   750g Spud Lite baby potatoes, halved ¼ cup Gochujang paste (Korean chilli paste) 2 teaspoons garlic powder 2 spring onions, finely chopped 2 teaspoons vegetable oil...