ONE POT CHICKEN, LEMON, TARRAGON AND POTATO CASSEROLE PREP TIME: 20 MINS COOKING TIME: 1 ½ hours SERVES: 4 – 6 INGREDIENTS 1 tablespoon olive oil6 chicken chops (bone in chicken thighs with skin)300g shallots, blanched and peeled200g smoked bacon,...
MOROCCAN VEGETABLE AND CHICKPEA SOUP PREP TIME: 15 MINS COOKING TIME: 25 MINS SERVES: 4 INGREDIENTS 1 tablespoon olive oil2 teaspoons Moroccan spice mix1 large brown onion, peeled and diced2 sticks celery, diced1 large carrot, peeled and diced400g crushed tomatoes1...
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