HOT CROSS BUNS PREP TIME: 20 MINS + PROVING TIME COOKING TIME: 25 MINS SERVES: 12 INGREDIENTS 2 teaspoons or 7g sachet fast action dried yeast1/4 cup raw caster sugar3/4 cup warm milk1 cup mashed Spud Lite potato60g unsalted butter, melted1 extra-large egg, lightly...
GRILLED LAMB CHOPS WITH POTATO, PEA AND MINT PILAF PREP TIME: 15 MINS COOKING TIME: 15 MINS + RESTING TIME SERVES: 4 INGREDIENTS 8 Lamb chops 2 teaspoons olive oil POTATO, PEA AND CHICKPEA BASMATI RICE PILAF 40g unsalted butter 1 brown onion, peeled and diced 1 clove...
FRENCH FRIES WITH CHICKEN SALT PREP TIME: 10 MINS COOKING TIME: 24 MINS SERVES: 4 AS A SNACK INGREDIENTS 3 large Spud Lite potatoes (approx. 900g) 1 teaspoon olive oil To Serve 2 teaspoons real chicken stock powder (eg. Vegeta) 1/4 teaspoon garlic powder 1/4 ...
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