Bacon, Rosemary & Balsamic Vinegar Roast Potatoes PREP TIME: 15 MINUTES COOKING TIME: 35 MINUTES SERVES: 4 INGREDIENTS 750g Spud Lite baby potatoes, quartered 3 pink shallots, peeled and quartered 2 teaspoons olive oil 100g smoked bacon, diced 1 sprig rosemary,...
TRAY BAKE CHICKEN TAGINE PREP TIME: 30 MINUTES COOKING TIME: 1 HR, 45 MINS SERVES: 7 INGREDIENTS 2 tablespoons olive oil 1 1/2 tablespoon Moroccan or North African spice mix Sea salt flakes and freshly ground black pepper 1/4 cup lemon juice 6 chicken thighs...
ROAST POTATOES PREP TIME: 10 MINUTES COOKING TIME: 45 MINUTES SERVES: 4 INGREDIENTS 500g Spud Lite potatoes, peeled and quartered 1 tablespoon plain flour Salt flakes and freshly ground black pepper 1 tablespoon olive oil METHOD 1. Preheat air fryer at 200°C...
JACKET POTATOES PREP TIME: 5 MINUTES COOKING TIME: 25 MINUTES SERVES: 4 INGREDIENTS 4 large Spud Lite potatoes, pricked all over with a fork spray olive oil 1/2 teaspoon garlic powder salt flakes and freshly ground black pepper METHOD 1. Preheat air...
POMMES LYONNAISE PREP TIME: 15 MINUTES COOKING TIME: 40 MINUTES MAKES: 4 INGREDIENTS 1kg Spud Lite potatoes, thickly sliced ¼ cup olive oil 20g unsalted butter 2 brown onions, thinly sliced 3 cloves garlic 1 tablespoon parsley, finely chopped 1 teaspoon thyme leaves...
CHICKEN & POTATO STROGANOFF PREP TIME: 20 MINUTES COOKING TIME: 50 MINUTES SERVES: 6 INGREDIENTS ¼ cup plain flour 850g chicken thighs, quartered 1/3 cup olive oil 1 brown onion, peeled and sliced 2 cloves garlic, crushed 2 teaspoons sweet paprika 300g button...
Recent Comments