VANILLA POUND CAKE PREP TIME: 30 MINUTES COOKING TIME: 1 HR, 15 MINS SERVES: 16 INGREDIENTS 400g unsalted butter, softened 400g caster sugar 8 extra-large eggs 1 tablespoon vanilla extract 400g self-raising flour, sifted 1 teaspoon baking powder 400g cold...
CHRISTMAS PORCHETTA WITH FENNEL ROAST POTATOES PREP TIME: 30 MINS + OVERNIGHT DRYING TIME COOKING TIME: 2 HR, 30 MINS SERVES: 6 – 8 INGREDIENTS 2kg boneless pork belly* 3 cloves garlic, crushed 1 tablespoon fennel seeds 1/2 teaspoon black peppercorns 1...
POTATO SALAD WREATH PREP TIME: 20 MINUTES COOKING TIME: 10 MINUTES MAKES: 8 – 10 AS A SIDE INGREDIENTS 1kg Spud Lite potatoes,peel and diced2 spring onions, finely sliced2 tablespoons mint, finely chopped100g pea tendrils, trimmed1 chorizo, diced1/2 punnet...
HASSELBACK POTATOES PREP TIME: 10 MINUTES COOKING TIME: 35 MINUTES SERVES: 4 INGREDIENTS 4 large Spud Lite potatoes100g unsalted butter2 cloves garlic, crushed2 teaspoons finely chopped rosemarySalt flakes and freshly ground black pepper METHOD 1. Preheat air fryer to...
POMMES LYONNAISE PREP TIME: 15 MINUTES COOKING TIME: 40 MINUTES MAKES: 4 INGREDIENTS 1kg Spud Lite potatoes, thickly sliced ¼ cup olive oil 20g unsalted butter 2 brown onions, thinly sliced 3 cloves garlic 1 tablespoon parsley, finely chopped 1 teaspoon thyme leaves...
POTATAS BRAVAS PREP TIME: 10 MINUTES COOKING TIME: 45 MINUTES MAKES: 4 INGREDIENTS 750g Spud Lite Baby potatoes, quartered¼ cup olive oil1 brown onion, diced2 cloves garlic, crushed1 teaspoon smoked paprika400g tin chopped tomatoes1 tablespoon sherry vinegarSalt...
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