CURRIED VEGETABLE AND COCONUT SOUP

CURRIED VEGETABLE AND COCONUT SOUP PREP TIME: 20 MINS COOKING TIME: 30 MINS SERVES: 6 INGREDIENTS   1 tablespoons olive oil ¼ cup Patak’s Korma paste 1 large brown onion, diced 2 cloves garlic, crushed 2 large carrots, peeled and diced 2 celery sticks, diced 1...

BREAKFAST BURRITOS

BREAKFAST BURRITOS PREP TIME: 20 MINS COOKING TIME: 20 MINS SERVES: 4 INGREDIENTS   550g Spud Lite baby potatoes, diced 1 tablespoon olive oil 2 x Skara chorizo, skin removed & diced 4 x Jumbo flour tortilla   SCRAMBLED EGGS   4 extra-large eggs,...

Crispy Baked Tacos

CRISPY BAKED TACOS PREP TIME: 15 MINUTES COOKING TIME: 30 MINS SERVES: 5 INGREDIENTS 750g Spud Lite potatoes, mashed 3 spring onions, finely sliced1 ½ teaspoons smoked paprika1 ½ teaspoon Mexican spice mix 1 ½ cups Mexican cheese blend ¼ cup coriander Salt flakes and...

Potato and Pea Samosas

POTATO & PEA SAMOSAS PREP TIME: 30 MINUTES COOKING TIME: 40 MINUTES SERVES: 16 INGREDIENTS 500g Spud Lite potatoes, peeled 1 tablespoon olive oil1 tablespoons curry paste (eg Korma)1 brown onion, diced 2 cloves garlic, crushed1 tablespoon ginger, grated 1 long...

Orange and Almond Drizzle Cake

ORANGE & ALMOND DRIZZLE CAKE PREP TIME: 30 MINUTES COOKING TIME: 1 HOUR SERVES: 16 INGREDIENTS 200g unsalted butter, softened200g caster sugar4 extra-large eggs1 tablespoon vanilla bean paste200g self-raising flour, sifted ½ teaspoon baking powder1 teaspoon ground...

Roast Potatoes with Harissa Whipped Feta

ROAST POTATOES WITH HARISSA WHIPPED FETA PREP TIME: 15 MINUTES COOKING TIME: 45 MINUTES SERVES: 4-6 INGREDIENTS 1kg Spud Lite Potatoes, quartered1 tablespoon olive oil 1 teaspoon sweet smoked paprika1 teaspoon ground coriander1 teaspoon ground cumin 1 teaspoon dried...