How to make the perfect Gnocchi with Spud Lite

How to Make the Perfect Gnocchi with Spud Lite!     It can be hard to re-create that beautiful, pillowy, melt-in-your-mouth texture of Italian restaurant-grade gnocchi at home. There is plenty of advice out there about how to create the perfect gnocchi. Plenty of...

Potato and Romesco Salad with Cauliflower

POTATO ROMESCO SALAD WITH CAULIFLOWER PREP TIME: 20 MINUTES COOKING TIME: 1.5 HOUR SERVES: 6 INGREDIENTS 750g bag Spud Lite baby potatoes, sliced into 1 cm thick rounds & halved 2 tablespoons olive oil ½ head cauliflower, cut into small florets 1 red onion, halved...

Potato, Zucchini, Basil, and Goats Cheese Frittata

POTATO, ZUCCHINI, BASIL AND GOATS CHEESE FRITATTA PREP TIME: 10 MINUTES COOKING TIME: 1 HOUR 10 MINS SERVES: 6-8 INGREDIENTS 600g Spud Lite baby potatoes10 baby zucchini with flowers, trimmed & stamens removed1/3 cup (80ml) extra virgin olive oil1 large brown...

Quick Creamy Potato Salad

QUICK CREAMY POTATO SALAD PREP TIME: 15 MINUTES COOKING TIME: 10 MINUTES SERVES: 6 INGREDIENTS 750g bag Spud Lite baby potatoes,cut into 1cm cubes 150g smoked bacon, diced 2 tablespoons gherkins,roughly chopped ½ red onion, finely diced 2 hard boiled eggs, peeled and...