Pesto Spaghetti with Green Beans and Potatoes

PESTO SPAGHETTI WITH GREEN BEANS AND POTATOES PREP TIME: 15 MINUTES COOKING TIME: 15 MINUTES SERVES: 4 – 6 INGREDIENTS 400g Spud Lite potatoes, halved and sliced into 1cm thick rounds200g green beans, trimmed & halved500g pack dried spaghetti2 tablespoons...

Spud Lite Gnocchi with Rosemary & Chilli by Leah Itsines

SPUD LITE GNOCCHI WITH ROSEMARY & CHILLI BY LEAH ITSINES SERVES: 4 INGREDIENTS 800g Spud Lite potatoes1 egg yolk2 cups of plain flour, sifted1/4 cup parmesan (optional)1 tbsp of dried rosemary, finely chopped1/4 tsp red chilli flakesextra flour for kneadingsmall...

Spud Lite Gnocchi Boscaiola

SPUD LITE GNOCCHI BOSCAIOLA SERVES: 4 – 6 INGREDIENTS Gnocchi   1kg Spud Lite potatoes 2 egg yolks, lightly beaten 1/2 tsp baking powder salt flakes and freshly ground black pepper pinch ground nutmeg 150g plain flour Boscaiola  Sauce   1 tbsp olive...