PARMESAN GARLIC AND HERB ROAST POTATOES PREP TIME: 10 MINUTES COOKING TIME: 30 MINUTES SERVES: 4 – 6 INGREDIENTS 750g Spud Lite baby potatoes, halved 2 tablespoons olive oil 2 cloves garlic, crushed 1 tablespoon oregano leaves, chopped 1 tablespoon thyme leaves...
MUSHROOM AND POTATO SOUP PREP TIME: 15 MINUTES COOKING TIME: 30 MINUTES SERVES: 4 – 6 INGREDIENTS 40g unsalted butter1 large brown onion, finely diced2 cloves garlic, crushed450g field mushrooms, diced20g dried shitake mushrooms,750g Spud Lite potatoes, diced1 ½...
MOROCCAN POTATO, CARROT & ORANGE SOUP PREP TIME: 20 MINUTES COOKING TIME: 1 HOUR SERVES: 6 INGREDIENTS 1kg carrots, peeled and chopped into 2cm pieces500g Spud Lite potatoes, diced¼ cup olive oil1 ½ tablespoons Moroccan spice mix2 large leeks, sliced2 cloves...
BUBBLE AND SQUEAK PANCAKES PREP TIME: 15 MINUTES COOKING TIME: 30 MINUTES SERVES: 4 INGREDIENTS ¼ cup garlic infused olive oil 150g smoked bacon, diced 1 leek, finely diced 2 cloves garlic, crushed 300g Brussel sprouts or cabbage, finely shredded 500g cold Spud Lite...
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