ITALIAN STYLE POTATO SALAD PREP TIME: 5 MINUTES COOKING TIME: 5-7 MINS SERVES: 4 INGREDIENTS 2 x 350g packs Spud Lite Microwave potatoes½ red onion, finely diced1/3 cup flat-leaf parsley, roughly choppedItalian vinaigrette2 tablespoons red wine vinegar2 tablespoons...
THAI STYLE GRILLED BEEF & POTATO SALAD PREP TIME: 15 MINS PLUS MARINATING TIME COOKING TIME: 25 MINUTES SERVES: 4 INGREDIENTS 2 scotch fillet beef steaks1 tablespoon oyster sauce2 ½ tablespoons peanut oil700g Spud Lite potato, sliced 5mm thick1 Lebanese cucumber,...
POTATO, SPRING ONION & CHEDDAR WAFFLES PREP TIME: 10 MINS COOKING TIME: 5 – 10 MINS SERVES: 4 INGREDIENTS 30g unsalted butter 1 brown onion, peeled and diced 2 cloves garlic, crushed 550g Spud Lite potatoes, grated & squeezed tightly with a clean tea...
POTATO MEAT PIE PREP TIME: 30 MINUTES COOKING TIME: 1.5 HOURS SERVES: 6 445g pack sour cream shortcrust pastry (eg. Careme), thawed1 egg, lightly beaten, for glaze PIE FILLING 1 tablespoon olive oil 1 brown onion, peeled and diced 1 clove garlic, finely chopped 1...
POTATO CHIPS WITH PARMESAN, TRUFFLE AND CHIVES PREP TIME: 20 MINUTES COOKING TIME: 5 MINUTES SERVES: 6-8 AS A SNACK INGREDIENTS 1 kg Spud Lite potatoes 2 litres canola oil 1 teaspoon salt flakes 2 teaspoons truffle oil 1 tablespoon grated parmesan 1 tablespoon chives,...
SPANISH TORTILLA PREP TIME: 15 MINS PLUS STANDING TIME COOKING TIME: 1 HOUR SERVES: 8 INGREDIENTS 700g Spud Lite potatoes, halved1 teaspoon salt flakes2/3 cup (160ml) extra virgin olive oil1 large brown onion, peeled and diced3 cloves garlic, crushed6 large eggs,...
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