SAAG ALOO TWICE BAKED POTATOES PREP TIME: 15 MINUTES COOKING TIME: 55 MINUTES SERVES: 4 INGREDIENTS 4 Spud Lite potatoes2 teaspoons olive oil2 teaspoons mild curry paste (eg. Korma)1 small brown onion, thinly sliced1 clove garlic, crushed½ punnet cherry tomatoes,...
PRAWN AND POTATO YELLOW CURRY PREP TIME: 15 MINUTES COOKING TIME: 20 MINUTES SERVES: 4 INGREDIENTS 1 teaspoon vegetable oil2 tablespoons yellow curry paste400ml can coconut milk½ cup vegetable stock1 tablespoon light brown sugar1 tablespoon fish sauceJuice of a lime2...
POTATO SHAKSHUKA PREP TIME: 15 MINUTES COOKING TIME: 45 MINUTES SERVES: 4 INGREDIENTS 2 tablespoons olive oil400g Spud Lite baby potatoes, quartered1 medium red onion, diced1 clove garlic, crushed1 teaspoon coriander seeds½ teaspoon cumin seeds1 teaspoon sweet...
BUBBLE AND SQUEAK PANCAKES PREP TIME: 15 MINUTES COOKING TIME: 30 MINUTES SERVES: 4 INGREDIENTS ¼ cup garlic infused olive oil 150g smoked bacon, diced 1 leek, finely diced 2 cloves garlic, crushed 300g Brussel sprouts or cabbage, finely shredded 500g cold Spud Lite...
BAKED POTATO WITH CHILLI TUNA, SWEETCORN AND CORIANDER MORNAY PREP TIME: 10 MINUTES COOKING TIME: 1 HOUR SERVES: 4 INGREDIENTS 4 large Spud Lite potatoes185g tin tuna in chilli oil1 large brown onion, peeled and finely chopped1 clove garlic, crushed2 tbsp plain flour1...
QUICK POTATO BAKE PREP TIME: 10 MINUTES COOKING TIME: 30 MINUTES SERVES: 4 – 6 INGREDIENTS 1kg Spud Lite potatoes500ml pure pouring cream1 small brown onion halved2 Cloves garlic crushed1/3 cup finely grated parmesan2 Teaspoons thymeSalt flakes & freshly...
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