BUBBLE AND SQUEAK PANCAKES PREP TIME: 15 MINUTES COOKING TIME: 30 MINUTES SERVES: 4 INGREDIENTS ¼ cup garlic infused olive oil 150g smoked bacon, diced 1 leek, finely diced 2 cloves garlic, crushed 300g Brussel sprouts or cabbage, finely shredded 500g cold Spud Lite...
BAKED POTATO WITH CHILLI TUNA, SWEETCORN AND CORIANDER MORNAY PREP TIME: 10 MINUTES COOKING TIME: 1 HOUR SERVES: 4 INGREDIENTS 4 large Spud Lite potatoes185g tin tuna in chilli oil1 large brown onion, peeled and finely chopped1 clove garlic, crushed2 tbsp plain flour1...
QUICK POTATO BAKE PREP TIME: 10 MINUTES COOKING TIME: 30 MINUTES SERVES: 4 – 6 INGREDIENTS 1kg Spud Lite potatoes500ml pure pouring cream1 small brown onion halved2 Cloves garlic crushed1/3 cup finely grated parmesan2 Teaspoons thymeSalt flakes & freshly...
SPANISH STYLE MASH PREP TIME: 10 MINUTES COOKING TIME: 15 MINUTES SERVES: 6 INGREDIENTS 1.5kg Spud Lite potatoes, peeled and cut into 2cm chunks¾ cup aioli1 chorizo sausage, finely diced¼ cup pickled capers, drained¼ cup flat leaf parsley, roughly choppedSalt flakes...
ROAST PORK WITH VEGETABLES PREP TIME: 15 MINUTES COOKING TIME: 35 MINUTES SERVES: 4 INGREDIENTS 1 Pork fillet¼ cup soy2 garlic cloves, crushed½ teaspoon Chinese five spices2 tablespoons orange marmalade, warmed750g pack Spud Lite potatoes, quartered1 bunch baby...
POTATO & LAMB MOUSSAKA PREP TIME: 20 MINUTES COOKING TIME: 1 HOUR AND 30 MINS SERVES: 6 – 8 INGREDIENTS 3 medium eggplants, sliced thinly (lengthways)Olive oil spray1kg Spud Lite potatoes, thinly sliced2 tablespoons extra virgin olive oil750g minced lamb1...
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