STICKY DATE PUDDING PREP TIME: 15 MINS + SOAKING TIME COOKING TIME: 1 HOUR SERVES: 8 INGREDIENTS Pudding 1 cup (140g) dates, pitted and chopped 1 teaspoon bicarbonate soda 1 cup boiling water 80g unsalted butter, softened 1 cup (220g) brown sugar 1 teaspoon...
COTTAGE PIE PREP TIME: 20 MINUTES COOKING TIME: 2 HOURS SERVES: 6 INGREDIENTS 2 tablespoons olive oil 1kg beef mince 1 large brown onion, peeled and diced 2 medium carrots, peeled and diced 2 sticks celery, diced 2 cloves garlic, crushed ¼ cup plain flour 2...
POTATO, MUSHROOM AND GARLIC BAKE PREP TIME: 20 MINUTES COOKING TIME: 1 HOUR, 15 MINS SERVES: 6 INGREDIENTS 1.5kg bag Spud Lite potatoes, thinly sliced 1 tablespoon olive oil 2 large field mushrooms, thinly sliced 100g button mushrooms, sliced ¼ cup chopped sage...
POTATO, CHORIZO AND FETA FILO PASTRY PIES PREP TIME: 30 MINUTES COOKING TIME: 1 HOUR 45 MINS SERVES: 7 INGREDIENTS 600g Spud Lite potatoes 1 chorizo, skin removed & finely diced 2 tablespoons cornflour 80g goat feta, crumbled 4 spring onions, finely chopped 1/2...
POTATO AND ROSEMARY FOCACCIA PREP TIME: 20 MINS + PROVING TIME COOKING TIME: 40 MINS SERVES: 12 INGREDIENTS DOUGH 3/4 cup (180ml) tepid water 2 teaspoons fast-action yeast 1/2 teaspoon caster sugar 1/2 cup Spud Lite potatoes, mashed (approx. 150g peeled potato) 2 1/3...
OVEN ROASTED PARMESAN WEDGES WITH CHEATS AIOLI PREP TIME: 15 MINUTES COOKING TIME: 30 MINUTES SERVES: 6 INGREDIENTS 6 large Spud Lite potatoes, each cut into 8 wedges 2 teaspoons olive oil 1/2 teaspoon sweet smoked paprika 1 teaspoon garlic powder 1 teaspoon onion...
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