Tuna, Lemon and Potato Pie PREP TIME: 20 MINUTES COOKING TIME: 1 HOUR 15 MINS MAKES: 8 INGREDIENTS 1kg Spud Lite potatoes, peeled and thinly sliced 100g butter 1 large brown onion, peeled and diced 1 clove garlic, crushed ¼ cup plain flour 550ml milk 1 1/3 cups grated...
KOREAN POTATO PANCAKES WITH SOY DIPPING SAUCE PREP TIME: 10 MINUTES COOKING TIME: 25 MINUTES SERVES: 12 INGREDIENTS 500g Spud Lite potatoes, quartered 1 clove garlic, crushed ¼ cup self-raising flour ¼ cup cornflour 1 teaspoon salt flakes 1 extra-large egg, lightly...
CREAMY BAKED POTATO & BACON SOUP PREP TIME: 15 MINUTES COOKING TIME: 1 HOUR 15 MINS SERVES: 4 INGREDIENTS 1kg baked Spud Lite potatoes, pricked all over 1 tablespoon olive oil 1 tablespoon unsalted butter 1 brown onion, peeled and diced 2 cloves garlic, crushed 1...
POTATO, SPINACH AND CAULIFLOWER BAKE PREP TIME: 15 MINUTES COOKING TIME: 45 MINUTES SERVES: 6 INGREDIENTS 750g bag baby Spud Lite potatoes, quartered ½ head cauliflower, cut into florets 120g bag baby spinach Cheese sauce 50g unsalted butter, diced ¼ cup plain...
PROVENCAL STYLE SMASHED POTATOES PREP TIME: 10 MINUTES COOKING TIME: 1 HOUR, 15 MINS SERVES: 6 INGREDIENTS 2 x 750g baby Spud Lite Potatoes 1 bulb garlic, broken into individual cloves with skin on 1/2 cup caper berries, rinsed ½ cup semi dried tomatoes,...
COTTAGE PIE PREP TIME: 20 MINUTES COOKING TIME: 2 HOURS SERVES: 6 INGREDIENTS 2 tablespoons olive oil 1kg beef mince 1 large brown onion, peeled and diced 2 medium carrots, peeled and diced 2 sticks celery, diced 2 cloves garlic, crushed ¼ cup plain flour 2...
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